Sunday lunch at Hornton Grange

Why not enjoy a traditional Sunday Lunch in the beautiful setting of the Conservatory at Hornton Grange – an Edwardian residence standing in peaceful gardens, just minutes from the University campus on Edgbaston Park Road.

We are also taking bookings for Sunday Lunch on Sunday June 16th - otherwise know as Fathers Day.

We offer a 3 course carvery lunch in the elegant setting of the Conservatory, serving between 12 noon and 3:30pm. Prices are

• 1 course: £12.95 adults; £7.50 children
• 2 courses: £15.95 adults; £8.50 children
• 3 courses: £17.95 adults (which includes coffee); £9.50 children.

To book a Sunday Lunch call 0121 415 8400 or email enquiries@venuebirmingham.com. 

We have also just announced our new summer menu:

To Start

• Chefs Homemade Soup of the Day
• Trio of Salmon with Dill Vinaigrette
• Tomato and Basil Bruschetta. Parma Ham & Wild Rocket
• Warm Goats Cheese, Fig & Thyme Tart & Caramelised Balsamic (V)

For Main

• Roast Sirloin of Beef & Homemade Yorkshire Pudding with the Best Gravy around
• Roast Leg of Spring Lamb with Rosemary & Minted-Pan Gravy
• Lemon & Sage Pork Belly with & Pan-Gravy
• Leek & Wild Mushroom Pie with Tarragon & Flaky Pastry (V)
• All served with Roast Potatoes and Seasonal Vegetables

To Finish

• Warm Crepes & Berry Compote with Pistachio rolled Ice Cream
• Chocolate Honeycomb Tort with Salted Caramel Sauce
• Lemon Curd & Raspberry Pot
• Selection of British Cheese with Grapes, Chutney & Crackers

Or download a copy of our Sunday lunch menu.

If you are calling to book or to amend an existing booking, outside of office hours Monday to Friday, then please call the Conference Park direct on 0121 625 3383.

For our location and directions to the venue, please see the conservatory at Hornton Grange page.